Elevate your fitness goals with this refreshing summer twist on apple pie. Packed with nutritious ingredients and lower in calories, it's a guilt-free indulgence.
Create a crust using a combination of whole wheat flour and oats. This adds fiber for satiety and supports digestive health, perfect for maintaining a balanced diet.
Choose fresh, seasonal apples such as Granny Smith or Fuji for a crisp texture and natural sweetness. Apples are rich in fiber and vitamins, promoting overall wellness.
Sweeten with natural alternatives like honey or maple syrup instead of refined sugar. These options provide sweetness with added nutrients and a lower glycemic index.
Top the pie with a drizzle of Greek yogurt mixed with a touch of vanilla extract. Greek yogurt adds protein and creaminess without the excess fat of traditional toppings.
Infuse the filling with a blend of cinnamon, nutmeg, and ginger. These spices not only enhance flavor but also offer metabolism-boosting properties and antioxidant benefits.
Garnish with slices of fresh summer fruits like strawberries or blueberries for added sweetness and a burst of color. These fruits are rich in vitamins and antioxidants.
Bake the pie to golden perfection, preserving the natural flavors and nutrients of the ingredients without the need for additional oils or fats.