Apple pie is a classic dessert loved by many. This simple and healthy recipe is perfect for those looking to enjoy a delicious treat without the guilt.
Gather the following ingredients: 6 apples, 1/4 cup honey, 1 tsp cinnamon, 1/4 tsp nutmeg, 1 tbsp lemon juice, 2 tbsp whole wheat flour, and a pre-made whole wheat pie crust.
Sprinkle cinnamon and nutmeg over the apple slices. These spices add warmth and depth to the flavor.
Drizzle lemon juice over the mixture. This prevents the apples from browning and adds a tangy kick.
Add whole wheat flour to the apple mixture. This helps to thicken the filling as it bakes.
Add a top crust or create a lattice pattern with strips of dough. This adds a beautiful finish to your pie.
Preheat your oven to 375°F (190°C). Bake the pie for 45-50 minutes until the crust is golden brown and the filling is bubbly.
Serve your apple pie warm or at room temperature. It's delicious on its own or with a scoop of vanilla ice cream.
Enjoy a slice of your homemade apple pie. It's a healthier take on a classic dessert, perfect for any occasion.