Summer Savory: Healthy Mashed Potatoes

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Classic Grilled Steak

Start with a perfectly grilled steak seasoned with salt, pepper, and garlic. Serve alongside a baked potato topped with Greek yogurt instead of sour cream, and sprinkle.

Herb-Marinated Steak

Marinate steak in a blend of fresh herbs like rosemary, thyme, and oregano before grilling. Pair with a baked sweet potato topped with black beans, diced avocado.

Chimichurri Skirt Steak

Grill skirt steak marinated in chimichurri sauce for a zesty flavor. Serve with roasted garlic Parmesan potatoes, using light Parmesan cheese and low-fat milk for a creamy texture.

Asian-Style Flank Steak

Marinate flank steak in an Asian-inspired sauce with soy sauce, ginger, and garlic, then grill to perfection. Accompany with a baked potato topped with miso butter.

Pepper-Crusted Filet

Coat filet mignon with cracked black pepper before grilling for a bold flavor. Pair with a loaded baked potato featuring broccoli florets, turkey bacon bits, and a sprinkle.

Summer Fit: 5 Steak & Baked Potato Recipes